Retrospective Study
Copyright ©The Author(s) 2024.
World J Gastrointest Oncol. Jul 15, 2024; 16(7): 2952-2959
Published online Jul 15, 2024. doi: 10.4251/wjgo.v16.i7.2952
Table 1 Comparison of baseline data between the two groups of subjects
GroupnAge (yr)BMI (kg/m2)Sex, n (%)
ASA grade, n (%)
SmokingOperation time (min)Blood loss (mL)Hypertension, n (%)Diabetes, n (%)TNM stage, n (%)
Male
Female
Grade I
Grade II
A group8065.30 ± 7.3022.88 ± 2.0643 (53.75)37 (46.25)30 (37.50)50 (62.50)29 (36.25)164.80 ± 22.0087.90 ± 12.4022 (27.50)16 (20.00)18 (22.50)27 (33.75)35 (43.75)
B group8063.80 ± 8.0022.59 ± 1.8835 (43.75)45 (56.25)37 (46.25)43 (53.75)21 (26.25)160.50 ± 24.1091.00 ± 14.2026 (32.50)23 (28.75)24 (30.00)30 (37.50)26 (32.50)
t/χ21.2390.9301.6011.2581.8621.179-1.4710.4761.6612.343
P value0.2170.3540.2060.2620.1720.2400.1430.4900.1970.310