Copyright
©The Author(s) 2015.
World J Gastrointest Endosc. Apr 16, 2015; 7(4): 411-416
Published online Apr 16, 2015. doi: 10.4253/wjge.v7.i4.411
Published online Apr 16, 2015. doi: 10.4253/wjge.v7.i4.411
Table 2 Endoscopic findings among the 3 studied groups n (%)
Histoacryl | Amcrylate | Scleremo with glucose | χ2 | P value | ||
Site of GV | Fundal | 24 (80) | 22 (73.3) | 18 (60) | 1.514 | > 0.05 (NS) |
Cardiac | 6 (20) | 8 (26.6) | 12 (40) | |||
Size of GV | L | 10 (33.3) | 12 (40) | 8 (26.6) | 2.68 | > 0.05 (NS) |
M | 12 (40) | 16 (53.3) | 14 (46.6) | |||
S | 8 (26.6) | 2 (6.6) | 8 (26.6) | |||
Associated EV | No EV | 2 (6.6) | 6 (20) | 0 (0) | 7.85 | > 0.05 (NS) |
Grade II EV | 10 (33.3) | 4 (13.3) | 6 (20) | |||
Grade III EV | 14 (46.6) | 16 (53.3) | 18 (60) | |||
Grade IV EV | 4 (13.3) | 4 (13.3) | 6 (20) |
- Citation: Elwakil R, Montasser MF, Abdelhakam SM, Ibrahim WA. N-butyl-2-cyanoacrylate, iso-amyl-2-cyanoacrylate and hypertonic glucose with 72% chromated glycerin in gastric varices. World J Gastrointest Endosc 2015; 7(4): 411-416
- URL: https://www.wjgnet.com/1948-5190/full/v7/i4/411.htm
- DOI: https://dx.doi.org/10.4253/wjge.v7.i4.411