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©The Author(s) 2015.
World J Gastrointest Endosc. Oct 25, 2015; 7(15): 1186-1190
Published online Oct 25, 2015. doi: 10.4253/wjge.v7.i15.1186
Published online Oct 25, 2015. doi: 10.4253/wjge.v7.i15.1186
Table 1 Summary of the procedures and outcomes following creation of pure natural orifice transluminal endoscopic surgery side-to-side gastrojejunostomy in three female pigs
| Observation parameters | Pig 1 | Pig 2 | Pig 3 |
| Time required to enter the peritoneal cavity and pull the loop intro the stomach (min) | 35 | 19 | 18 |
| Time required to suture the anastomosis (min) | 58 | 44 | 47 |
| Number of the stitched pairs | 5 | 6 | 7 |
| Complications | |||
| Minor bleeding | + | + | - |
| Anastomotic leak | - | - | - |
- Citation: Chen SY, Shi H, Jiang SJ, Wang YG, Lin K, Xie ZF, Liu XJ. Transgastric endoscopic gastrojejunostomy using holing followed by interrupted suture technique in a porcine model. World J Gastrointest Endosc 2015; 7(15): 1186-1190
- URL: https://www.wjgnet.com/1948-5190/full/v7/i15/1186.htm
- DOI: https://dx.doi.org/10.4253/wjge.v7.i15.1186