Copyright
©2010 Baishideng Publishing Group Co.
World J Gastrointest Endosc. Dec 16, 2010; 2(12): 397-403
Published online Dec 16, 2010. doi: 10.4253/wjge.v2.i12.397
Published online Dec 16, 2010. doi: 10.4253/wjge.v2.i12.397
Table 2 Type of diet prescribed after endoscopic retrograde cholangiopancreatography
Type of diet | Risk of pancreatitis | ||||
NPO | CL | Low-fat | Normal | Total | |
n (%) | n (%) | n (%) | n (%) | n (%) | |
Low | 0 (0) | 51 (52.6) | 17 (17.5) | 29 (29.9) | 97 (100) |
Medium | 4 (4.1) | 81 (83.5) | 5 (5.2) | 7 (7.2) | 97 (100) |
High | 24 (24.7) | 69 (71.1) | 2 (2.1) | 2 (2.1) | 97 (100) |
- Citation: Ferreira LE, Topazian MD, Harmsen WS, Zinsmeister AR, Baron TH. Dietary approaches following endoscopic retrograde cholangiopancreatography: A survey of selected endoscopists. World J Gastrointest Endosc 2010; 2(12): 397-403
- URL: https://www.wjgnet.com/1948-5190/full/v2/i12/397.htm
- DOI: https://dx.doi.org/10.4253/wjge.v2.i12.397