Retrospective Cohort Study
Copyright ©The Author(s) 2023.
World J Gastrointest Endosc. Oct 16, 2023; 15(10): 602-613
Published online Oct 16, 2023. doi: 10.4253/wjge.v15.i10.602
Table 1 Patient characteristics
Patient Characteristics
Value
Weight at time of RYGB (kg)
mean ± SD134.2 ± 26.0
Median, range130.0, 72.7-231.8
Post-RYGB weight nadir (kg)
mean ± SD79.0 ± 16.3
Median, range 75.0, 51.8-147.7
Weight recurrence from post-RYGB nadir to TORe (%)
mean ± SD39.5 ± 19.8
Median, range35.4, 5.3-128
Duration from RYGB to TORe (yr)13.3 ± 5.8
Weight at time of TORe (kg)
mean ± SD109.1 ± 20.7
Median, range106.8, 72.7-171.4
BMI at time of TORe (kg/m2)
mean ± SD39.3 ± 6.7
Median, range38.3, 26.5-60.0
Class of obesity at time of TORe, n (%)
Pre-obesity (BMI 25.1-29.9 kg/m2)8 (2.8)
Class I (BMI 30.0-34.9 kg/m2)74 (26.1)
Class II (BMI 35.0-39.9 kg/m2)90 (31.7)
Class III (BMI ≥ 40.0 kg/m2)112 (39.4%)
No. of female subjects (%)260 (91.9)
Age at time of TORe (yr)
mean ± SD51.3 ± 7.9
Median, range51, 32-72
Obesity-associated medical problems at time of TORe, n (%)
Hypertension90 (31.7%)
Dyslipidemia74 (26.1%)
Diabetes, type II31 (10.9%)
Obstructive sleep apnea18 (6.3%)