Systematic Reviews
Copyright ©The Author(s) 2025.
World J Hepatol. Mar 27, 2025; 17(3): 102286
Published online Mar 27, 2025. doi: 10.4254/wjh.v17.i3.102286
Figure 3
Figure 3 Omega-6 polyunsaturated fatty acid subtypes. ELOVL: Elongation of very long chain fatty acids.