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©The Author(s) 2014.
世界华人消化杂志. 2014-11-08; 22(31): 4800-4806
在线出版 2014-11-08. doi: 10.11569/wcjd.v22.i31.4800
在线出版 2014-11-08. doi: 10.11569/wcjd.v22.i31.4800
表3 代表性条带菌群鉴定结果
| Band | 最相似菌株 | 相似百分比 | 相似菌株登录号 | 菌门 |
| Band1 | Clostridium populeti | 100 | NR_026103 | Firmicutes |
| Band2 | Bacteroides stercoris | 95 | NR_027196 | Bacteroidetes |
| Band3 | Barnesiella intestinihominis | 96 | NR_041668 | Bacteroidetes |
| Band4 | Bacteroides stercoris | 99 | NR_027196 | Bacteroidetes |
| Band5 | Coprococcus comes | 99 | NR_044048 | Firmicutes |
| Band6 | Novosphingobiumnitrogenifigens | 99 | NR_043857 | Proteobacteria |
| Band7 | Flavonifractor plautii | 97 | NR_043142 | Firmicutes |
| Band8 | Clostridium methylpentosum | 95 | NR_029355 | Firmicutes |
| Band9 | Barnesiella intestinihominis | 90 | NR_041668 | Bacteroidetes |
引文著录: 江杨洋, 王旭东, 王冰, 彭娟娟. 有机食物与麦粒灸对大鼠肠道菌群多样性的影响. 世界华人消化杂志 2014; 22(31): 4800-4806