Copyright
©The Author(s) 2003.
World J Gastroenterol. Jul 15, 2003; 9(7): 1598-1600
Published online Jul 15, 2003. doi: 10.3748/wjg.v9.i7.1598
Published online Jul 15, 2003. doi: 10.3748/wjg.v9.i7.1598
Factors | Number of references | Pooled OR and 95%CI | Factors | Number of references | Pooled OR and 95%CI |
(1) History of chronic diarrhea | 7 | 4.80 (4.30-5.37) | (8) Pickled vegetables | 3 | 1.86 (1.67-2.07) |
(2) History of fecal mucohemorrhage | 5 | 7.18 (5.06-10.21) | (9) High lipid food | 3 | 3.16 (2.22-4.51) |
(3) History of bowel polyps | 5 | 12.69 (7.49-21.48) | (10) Proper physical activities | 4 | 0.74 (0.72-0.77) |
(4) History of constipation | 4 | 2.23 (1.95-2.54) | (11) Alcohol drinking | 5 | 1.06 (0.91-1.24) |
(5) History of appendicitis | 3 | 1.98 (1.71-2.28) | (12) Cigarette smoking | 5 | 1.40 (1.10-1.77) |
(6) Dietary fibers | 5 | 0.79 (0.59-0.99) | (13) Emotional trauma | 4 | 2.95 (2.81-3.09) |
(7) Fish fry-cooked with soybean sauce | 4 | 2.99 (2.69-3.35) | (14) Family history of cancers | 7 | 2.27 (2.12-2.44) |
(1) references: 1, 2, 5, 7, 9, 13, 14 | (2) references: 1, 5, 7, 9, 13 | (3) references: 1, 2, 5, 7, 12 | |||
(4) references: 1, 5, 7, 9 | (5) references: 1, 2, 5 | (6) references: 4, 6, 10, 11, 14 | |||
(7) references: 1, 5, 6, 7 | (8) references: 2, 6, 14 | (9) references: 4, 5, 14 | |||
(10) references: 4, 10, 13, 14 | (11) references: 2, 5, 8, 13, 14 | (12) references: 2, 5, 6, 8, 14 | |||
(13) references: 1, 4, 5, 7 | (14) references: 1, 3, 4, 5, 6, 7, 14 |
- Citation: Chen K, Qiu JL, Zhang Y, Zhao YW. Meta analysis of risk factors for colorectal cancer. World J Gastroenterol 2003; 9(7): 1598-1600
- URL: https://www.wjgnet.com/1007-9327/full/v9/i7/1598.htm
- DOI: https://dx.doi.org/10.3748/wjg.v9.i7.1598