Copyright
©The Author(s) 2001.
World J Gastroenterol. Jun 15, 2001; 7(3): 331-334
Published online Jun 15, 2001. doi: 10.3748/wjg.v7.i3.331
Published online Jun 15, 2001. doi: 10.3748/wjg.v7.i3.331
Dose (μmol·L-1) | n | c (NO2-) (μmol·L-1) | Inhibition rate (%) | Dose (μmol·L-1) | n | c (NO2-) (μmol·L-1) | Inhibition rate (%) |
Control | 6 | 6.2 ± 1.0 | Control | 6 | 6.5 ± 1.3 | ||
CM | 16 | 12.3 ± 4.1b | CM | 8 | 12.6 ± 3.7b | ||
CM + Aminoguanidine | CM + Aminoguanidine | ||||||
0.1 | 16 | 9.6 ± 3.9 | 22.0 | 0.1 | 9 | 10.1 ± 1.9 | 19.8 |
1 | 16 | 8.4 ± 2.6a | 31.7 | 1 | 9 | 9.4 ± 2.5 | 25.4 |
10 | 16 | 6.9 ± 2.8d | 44.0 | 10 | 9 | 8.5 ± 3.0a | 32.5 |
100 | 16 | 5.7 ± 1.9d | 53.7 | 100 | 9 | 7.7 ± 2.4a | 38.9 |
1000 | 16 | 5.5 ± 2.1d | 55.3 | 1000 | 9 | 7.8 ± 2.8a | 38.1 |
- Citation: Zhang GL, Wang YH, Teng HL, Lin ZB. Effects of aminoguanidine on nitric oxide production induced by inflammatory cytokines and endotoxin in cultured rat hepatocytes. World J Gastroenterol 2001; 7(3): 331-334
- URL: https://www.wjgnet.com/1007-9327/full/v7/i3/331.htm
- DOI: https://dx.doi.org/10.3748/wjg.v7.i3.331