Copyright
©The Author(s) 2000.
World J Gastroenterol. Oct 15, 2000; 6(5): 671-675
Published online Oct 15, 2000. doi: 10.3748/wjg.v6.i5.671
Published online Oct 15, 2000. doi: 10.3748/wjg.v6.i5.671
Factor | β | Sβ | Standard error | t | P |
χ1 | 81.2327 | 0.5020 | 24.7179 | 3.286 | 0.0019 |
χ11 | 417.1922 | 0.43288 | 122.1212 | 3.416 | 0.0013 |
χ14 | 132.1827 | 0.25882 | 44.0834 | 2.998 | 0.0015 |
χ5 | 1.2702 | 0.1639 | 0.9209 | 1.379 | 0.1739 |
χ17 | -1.8558 | -0.4045 | 0.5958 | -3.115 | 0.0030 |
Source of variation | DF | Sum of squares | Mean Square | F value | P |
Regression | 5 | 646897.4448 | 129379.4890 | 34.871 | 0.0001 |
Error | 50 | 185511.7385 | 3710.2348 | ||
Total | 55 | 832409.1833 |
- Citation: Cai L, Yu SZ, Ye WM, Yi YN. Fish sauce and gastric cancer: an ecological study in Fujian Province, China. World J Gastroenterol 2000; 6(5): 671-675
- URL: https://www.wjgnet.com/1007-9327/full/v6/i5/671.htm
- DOI: https://dx.doi.org/10.3748/wjg.v6.i5.671