Original Articles
Copyright ©The Author(s) 1999.
World J Gastroenterol. Feb 15, 1999; 5(1): 41-44
Published online Feb 15, 1999. doi: 10.3748/wjg.v5.i1.41
Table 2 Effects of PD on GSH content in culture supernatant (-x±s, n = 8)
Group c/(mol/L)GSH (ng/L) after CCl4 challenge
6 h12 h24 h48 h
Normal9.8 ± 0.8b10.1 ± 0.8b10.4 ± 0.7b10.6 ± 1.2b
Control4.2 ± 0.64.1 ± 0.74.1 ± 0.33.8 ± 0.6
P D10-75.0 ± 0.35.4 ± 0.55.6 ± 0.96.1 ± 1.0a
P D10-65.3 ± 0.85.6 ± 0.96.4 ± 0.6a6.8 ± 1.1a
P D10-58.4 ± 1.2b5.9 ± 1.3a7.7 ± 0.8a9.0 ± 1.2b
P D10-46.7 ± 0.4a6.1 ± 1.0a6.8 ± 0.7a7.6 ± 0.9a