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©The Author(s) 2025.
World J Gastroenterol. Apr 14, 2025; 31(14): 103921
Published online Apr 14, 2025. doi: 10.3748/wjg.v31.i14.103921
Published online Apr 14, 2025. doi: 10.3748/wjg.v31.i14.103921
Table 4 Comparison of the high-level disinfection effects of the two methods on gastrointestinal endoscopes, n (%)
| Group | Gastroscope (n = 40) | Colonoscopy (n = 40) | Duodenoscopy (n = 40) | All endoscopes (n = 120) |
| Experimental group | 19 (95) | 18 (90) | 18 (90) | 55 (91.6) |
| Control group | 20 (100) | 20 (100) | 20 (100) | 60 (100) |
| χ2 | 0.000 | 0.526 | 0.526 | 3.339 |
| P value | 1.000 | 0.468 | 0.468 | 0.068 |
- Citation: Zhao C, Qi LH, Li LS, Wang YY, Liang T, Chai NL. Using vaporized hydrogen peroxide for anhydrous disinfection of gastrointestinal endoscopes. World J Gastroenterol 2025; 31(14): 103921
- URL: https://www.wjgnet.com/1007-9327/full/v31/i14/103921.htm
- DOI: https://dx.doi.org/10.3748/wjg.v31.i14.103921