Copyright
©The Author(s) 2024.
World J Gastroenterol. May 14, 2024; 30(18): 2418-2439
Published online May 14, 2024. doi: 10.3748/wjg.v30.i18.2418
Published online May 14, 2024. doi: 10.3748/wjg.v30.i18.2418
Figure 4 Measurements of visceral fat area and subcutaneous fat area.
A: Measurement of visceral fat area (c): Area of visceral fat at the level of the umbilicus; B: Measurement of subcutaneous fat area (d): Area of subcutaneous fat at the level of the umbilicus.
- Citation: Zhou XC, Guan SW, Ke FY, Dhamija G, Wang Q, Chen BF. Construction of a nomogram model to predict technical difficulty in performing laparoscopic sphincter-preserving radical resection for rectal cancer. World J Gastroenterol 2024; 30(18): 2418-2439
- URL: https://www.wjgnet.com/1007-9327/full/v30/i18/2418.htm
- DOI: https://dx.doi.org/10.3748/wjg.v30.i18.2418