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©The Author(s) 2024.
World J Gastroenterol. Apr 14, 2024; 30(14): 2018-2037
Published online Apr 14, 2024. doi: 10.3748/wjg.v30.i14.2018
Published online Apr 14, 2024. doi: 10.3748/wjg.v30.i14.2018
Figure 4 Fusobacteriumnucleatum inhibits the formation of the short chain fatty acid butyric acid.
A and B: Positive ion mode PLS-DA analysis diagram and negative ion mode PLS-DA analysis diagram show that there is a significant difference between the feces of mice treated with Fusobacterium nucleatum (F. nucleatum) and the control group (NC) in the PC1 direction (n = 6 for each group); C-F: The total amount of short-chain fatty acids (SCFAs), butyric acid, and isobutyric acid was significantly lower in the treatment group of F. nucleatum than the untreated group (n = 3 for each group). NFn: F. nucleatum treatment group. aP < 0.05.
- Citation: Wu QL, Fang XT, Wan XX, Ding QY, Zhang YJ, Ji L, Lou YL, Li X. Fusobacterium nucleatum-induced imbalance in microbiome-derived butyric acid levels promotes the occurrence and development of colorectal cancer. World J Gastroenterol 2024; 30(14): 2018-2037
- URL: https://www.wjgnet.com/1007-9327/full/v30/i14/2018.htm
- DOI: https://dx.doi.org/10.3748/wjg.v30.i14.2018