Copyright
©The Author(s) 1997.
World J Gastroenterol. Sep 15, 1997; 3(3): 182-184
Published online Sep 15, 1997. doi: 10.3748/wjg.v3.i3.182
Published online Sep 15, 1997. doi: 10.3748/wjg.v3.i3.182
Groups | n | 0-3 min | 4-7 min | 8-11 min | 12-15 min |
A. Normal saline | 10 | 2.62 ± 0.51 | 2.71 ± 0.54 | 2.68 ± 0.60 | 2.58 ± 0.58 |
B. 10% concentration | 10 | 2.96 ± 0.64 | 3.48 ± 0.66a | 3.87 ± 0.69b | 4.01 ± 0.72b |
C. 20% concentration | 10 | 3.18 ± 0.70 | 4.16 ± 0.78bc | 4.82 ± 0.82bc | 4.77 ± 0.83b |
D. 30% concentration | 10 | 3.23 ± 0.76 | 4.35 ± 0.79bc | 4.74 ± 0.86bc | 4.76 ± 0.84b |
- Citation: Li SZ, Tan XH. The effects of Astragalus membranaceus on oxygen consumption in the intestine. World J Gastroenterol 1997; 3(3): 182-184
- URL: https://www.wjgnet.com/1007-9327/full/v3/i3/182.htm
- DOI: https://dx.doi.org/10.3748/wjg.v3.i3.182