Copyright
©The Author(s) 1997.
World J Gastroenterol. Mar 15, 1997; 3(1): 47-49
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Published online Mar 15, 1997. doi: 10.3748/wjg.v3.i1.47
Spots | MCN‰ (¯x ± s) | Induced effects |
Mumin | 13.3 ± 1.24b | + |
Lingfan | 16.3 ± 4.73a | + |
Bayang | 15.3 ± 2.52b | + |
Liansui | 18.0 ± 2.00a | + |
Ruilong | 9.7 ± 0.58a | + |
Zhongyuan | 15.3 ± 2.50b | + |
Busha | 16.0 ± 1.60a | + |
Sairen | 20.0 ± 1.63a | + |
Lailu | 5.0 ± 1.00 | - |
Sanhe | 8.7 ± 1.15b | + |
Dubang | 21.7 ± 4.16b | + |
Jutun | 19.3 ± 1.53b | + |
Tanlong | 18.0 ± 2.16b | + |
Distilled water | 4.4 ± 0.58 | - |
K2Cr2O7 | 25.0 ± 3.24b | + |
- Citation: Ruan CC, Chen YH, Zhang ZQ. Drinking water and liver cancer. World J Gastroenterol 1997; 3(1): 47-49
- URL: https://www.wjgnet.com/1007-9327/full/v3/i1/47.htm
- DOI: https://dx.doi.org/10.3748/wjg.v3.i1.47