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©The Author(s) 2023.
World J Gastroenterol. Aug 28, 2023; 29(32): 4860-4872
Published online Aug 28, 2023. doi: 10.3748/wjg.v29.i32.4860
Published online Aug 28, 2023. doi: 10.3748/wjg.v29.i32.4860
Figure 4 The effect of linolenic acid-metronidazole on the intracellular reactive oxygen species content in Helicobacter pylori.
A: Fluorescent microscopy for the effect of linolenic acid-metronidazole on the production of reactive oxygen species (ROS); B: The effect of L-cysteine (L-Cys) on intracellular production of ROS; C: The effect of L-cys on cell viability; D: Effect of L-cys on ROS. aP < 0.05; bP < 0.01; cP < 0.001; dP < 0.0001. PBS: Phosphate buffered saline; Lla-Met: Linolenic acid-metronidazole; L-Cys: L-cysteine.
- Citation: Zhou WT, Dai YY, Liao LJ, Yang SX, Chen H, Huang L, Zhao JL, Huang YQ. Linolenic acid-metronidazole inhibits the growth of Helicobacter pylori through oxidation. World J Gastroenterol 2023; 29(32): 4860-4872
- URL: https://www.wjgnet.com/1007-9327/full/v29/i32/4860.htm
- DOI: https://dx.doi.org/10.3748/wjg.v29.i32.4860