Retrospective Cohort Study
Copyright ©The Author(s) 2023.
World J Gastroenterol. Jun 28, 2023; 29(24): 3843-3854
Published online Jun 28, 2023. doi: 10.3748/wjg.v29.i24.3843
Table 1 Baseline characteristics
Control (n = 104560)LSM (n = 48766)SMD
Age, yr50.1 (7.4)51.4 (8.0)0.122
Sex-0.133
    Male100642 (96.3)45496 (93.3)
    Female3918 (3.7)3270 (6.7)
BMI
    Underweight (< 18.5 kg/m2)2017 (1.9)860 (1.8)0.028
    Normal (18.5-23 kg/m2)34098 (32.6)15065 (30.9)-0.012
    Obesity (23-25 kg/m2)27019 (25.8)12856 (26.4)-0.037
    Overweight (> 25 kg/m2)41413 (39.6)19976 (41.0)0.012
    Unknown13 (0.0) 0.0129 (0.0)0.005
Daily alcohol consumption1, g/d28.8 (27.1)26.3 (27.5)-0.064
Drinking status1
    Moderate92707 (88.7)43734 (89.7)0.097
    Heavy 11853 (11.3)5032 (10.3)-0.033
Smoking1, pack-year19.1 (11.8)18.2 (12.9) -0.052
Physical activity status10.051
    Not at all56184 (53.7)24967 (51.2)
    A little 48376 (46.3)23799 (48.8)
AST, U/L 38.0 (49.6)37.3 (45.8)-0.009
ALT, U/L 40.8 (60.8)40.3 (59.6)-0.006
GGT, U/L76.6 (91.8)69.5 (94.2)-0.046
Hypertension (%)27297 (26.1)14145 (29.0)0.065
Diabetes (%)22475 (21.5)11712 (24.0)0.06
Myocardial infarction (%)838 (0.8)537 (1.1)0.031
Congestive heart failure (%)2142 (2.0)1288 (2.6)0.039
Cerebrovascular accident (%)5150 (4.9)3145 (6.4)0.066
Renal disease (%)867 (0.8)515 (1.1)0.023
Antiviral medications (%)896 (0.9)533 (1.1)-0.024