Global research trends on diet and nutrition in Crohn’s disease

doi:10.3748/wjg.v29.i20.3203

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May 28, 2023 (publication date) through Feb 14, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 28, 2023; 29(20): 3203-3215
Published online May 28, 2023. doi: 10.3748/wjg.v29.i20.3203

Table 3 Top 10 funding agencies involved in nutrition and Crohn’s disease from 2002 to 2021

Ranking	Funding agencies	Country	No. of publication	%
1^st	National Institute of Diabetes and Digestive and Kidney Diseases	United States	34	2.75
2^nd	National Institutes of Health	United States	30	2.43
2^nd	The National Natural Science Foundation of China	China	30	2.43
4^th	Crohn’s and Colitis Foundation	United States	20	1.62
5^th	Medical Research Council	United Kingdom	16	1.29
6^th	AbbVie	United States	12	0.97
6^th	National Cancer Institute	United States	12	0.97
8^th	Canadian Institutes of Health Research	Canada	10	0.81
9^th	Japan Society for the Promotion of Science	Japan	10	0.81
8^th	National Center for Research Resources	United States	10	0.81
8^th	Nestlé Health Science	Switzerland	10	0.81
8^th	Pfizer	United States	10	0.81

Citation: Shakhshir M, Zyoud SH. Global research trends on diet and nutrition in Crohn’s disease. World J Gastroenterol 2023; 29(20): 3203-3215
URL: https://www.wjgnet.com/1007-9327/full/v29/i20/3203.htm
DOI: https://dx.doi.org/10.3748/wjg.v29.i20.3203