Copyright
©The Author(s) 2023.
World J Gastroenterol. Apr 7, 2023; 29(13): 2034-2049
Published online Apr 7, 2023. doi: 10.3748/wjg.v29.i13.2034
Published online Apr 7, 2023. doi: 10.3748/wjg.v29.i13.2034
Figure 4 The changes of short-chain fatty acids before and after nutrition support in the total parenteral nutrition group.
[Red: Before nutrition support (day 1); blue: After nutrition support (day 5)]. A: Acetic acid; B: Propionic acid; C: Isobutyric acid; D: Butyric acid; E: Isovaleric acid; F: Valeric acid; G: Caproic acid. TPN: Total parenteral nutrition. The abundance of each short-chain fatty acid is depicted as the mean ± SD. P values were calculated using the Student's t-test: aP < 0.05.
- Citation: Yang XJ, Wang XH, Yang MY, Ren HY, Chen H, Zhang XY, Liu QF, Yang G, Yang Y, Yang XJ. Exploring choices of early nutritional support for patients with sepsis based on changes in intestinal microecology. World J Gastroenterol 2023; 29(13): 2034-2049
- URL: https://www.wjgnet.com/1007-9327/full/v29/i13/2034.htm
- DOI: https://dx.doi.org/10.3748/wjg.v29.i13.2034