Observational Study
Copyright ©The Author(s) 2022.
World J Gastroenterol. Jun 28, 2022; 28(24): 2758-2774
Published online Jun 28, 2022. doi: 10.3748/wjg.v28.i24.2758
Table 2 Patients’ operative characteristics

Group 1, n = 277
Group 2, n = 94
Group 3, n = 25
P value
Type of surgery, n (%)0.071
Elective238 (86.0)72 (76.6)19 (75.0)
Urgent39 (14.0)22 (23.4)6 (25.0)
Surgical approach, n (%)< 0.001
Open25 (9.0)15 (16.0)2 (8.0)
Laparoscopic238 (86.0)72 (77.0)15 (60.0)
Conversion14 (5.0)7 (7.4)8 (32.0)
Procedure, n (%)0.739
Right colectomy1138 (49.8)47 (50.0)11 (44.0)
Left colectomy17 (6.1)7 (7.4)1 (4.0)
Sigmoid/RS resection55 (19.8)15 (15.9)4 (16.0)
Low anterior resection48 (17.3)16 (17.0)8 (32.0)
Other19 (6.8)9 (9.6)1 (4.0)
Level of anastomosis, n (%)0.66
Ileocolic150 (54.1)50 (53.2)11 (44.0)
Colocolic23 (8.3)5 (5.3)1 (4.0)
≥ 6 cm from AV67 (24.2)25 (26.6)10 (40.0)
< 6 cm from AV37 (13.4)14 (14.9)3 (12.0)
Covering stoma, n (%)23 (8.3)8 (8.51)2 (8.0)0.99
Blood loss, mean ± SD, mL51.6 ± 36.658.8 ± 47.7104.0 ± 191.1< 0.001
Intraoperative complications, n (%)3 (1.1)5 (5.3)4 (16.0)< 0.001
Operative time in min, mean ± SD141.9 (48.3)146.2 (50.0)172.8 (57.2)0.011