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©The Author(s) 2021.
World J Gastroenterol. Feb 28, 2021; 27(8): 708-724
Published online Feb 28, 2021. doi: 10.3748/wjg.v27.i8.708
Published online Feb 28, 2021. doi: 10.3748/wjg.v27.i8.708
Figure 10 Correlation analysis between type 2 diabetes mellitus-related biochemical factors and gut microbiota at the genus level.
The colours ranged from green (negative correlation) to red (positive correlation). Statistical significance was based on a P value of 0.05 (Spearman’s correlation coefficient). r values are indicated. GLP: Glucagon-like peptide-1; TG: Triglycerides; FBG: Fasting blood glucose; TC: Total cholesterol; HOMA-IR: Homeostatic model assessment-insulin resistance.
- Citation: Zhao JD, Li Y, Sun M, Yu CJ, Li JY, Wang SH, Yang D, Guo CL, Du X, Zhang WJ, Cheng RD, Diao XC, Fang ZH. Effect of berberine on hyperglycaemia and gut microbiota composition in type 2 diabetic Goto-Kakizaki rats. World J Gastroenterol 2021; 27(8): 708-724
- URL: https://www.wjgnet.com/1007-9327/full/v27/i8/708.htm
- DOI: https://dx.doi.org/10.3748/wjg.v27.i8.708