Copyright
©The Author(s) 2020.
World J Gastroenterol. Nov 28, 2020; 26(44): 6979-6992
Published online Nov 28, 2020. doi: 10.3748/wjg.v26.i44.6979
Published online Nov 28, 2020. doi: 10.3748/wjg.v26.i44.6979
Variables | OR | 95%CI | P value |
Total population | |||
The presence of fatty liver | 1.413 | 1.218-1.638 | < 0.001 |
Fatty liver grade | |||
No | 1.000 | < 0.0011 | |
Mild | 1.338 | 1.141-1.570 | < 0.001 |
Moderate to severe | 1.631 | 1.317-2.020 | < 0.001 |
GBP ≥ 5 mm | |||
The presence of fatty liver | 1.629 | 1.335-1.988 | < 0.001 |
Fatty liver grade | |||
No | 1.000 | < 0.0011 | |
Mild | 1.523 | 1.228-1.888 | < 0.001 |
Moderate to severe | 2.137 | 1.662-2.749 | < 0.001 |
GBP < 5 mm | |||
The presence of fatty liver | 1.318 | 1.085-1.602 | 0.005 |
Fatty liver grade | |||
No | 1.000 | 0.0381 | |
Mild | 1.315 | 1.072-1.613 | 0.009 |
Moderate to severe | 1.332 | 0.990-1.792 | 0.058 |
- Citation: Ahn DW, Jeong JB, Kang J, Kim SH, Kim JW, Kim BG, Lee KL, Oh S, Yoon SH, Park SJ, Lee DH. Fatty liver is an independent risk factor for gallbladder polyps. World J Gastroenterol 2020; 26(44): 6979-6992
- URL: https://www.wjgnet.com/1007-9327/full/v26/i44/6979.htm
- DOI: https://dx.doi.org/10.3748/wjg.v26.i44.6979