Copyright
©The Author(s) 2020.
World J Gastroenterol. Nov 28, 2020; 26(44): 6979-6992
Published online Nov 28, 2020. doi: 10.3748/wjg.v26.i44.6979
Published online Nov 28, 2020. doi: 10.3748/wjg.v26.i44.6979
Age (yr) | Whole study population (n = 13498) | Subjects with gallbladder polyps (n = 1405) | ||||
Male | Female | Total | Male (%) | Female (%) | Total (%) | |
< 30 | 497 | 664 | 1161 | 57 (11.5) | 34 (5.1) | 91 (7.8) |
30-39 | 1615 | 1590 | 3205 | 188 (11.6) | 128 (8.1) | 316 (9.9) |
40-49 | 1915 | 1206 | 3121 | 286 (14.9) | 134 (11.1) | 420 (13.5) |
50-59 | 1975 | 1512 | 3487 | 252 (12.8) | 123 (8.1) | 375 (10.8) |
60-69 | 1013 | 829 | 1842 | 88 (8.7) | 69 (8.3) | 157 (8.5) |
≥ 70 | 320 | 362 | 682 | 26 (8.1) | 20 (5.5) | 46 (6.7) |
Total | 7335 | 6163 | 13498 | 897 (12.2) | 508 (8.2) | 1405 (10.4) |
- Citation: Ahn DW, Jeong JB, Kang J, Kim SH, Kim JW, Kim BG, Lee KL, Oh S, Yoon SH, Park SJ, Lee DH. Fatty liver is an independent risk factor for gallbladder polyps. World J Gastroenterol 2020; 26(44): 6979-6992
- URL: https://www.wjgnet.com/1007-9327/full/v26/i44/6979.htm
- DOI: https://dx.doi.org/10.3748/wjg.v26.i44.6979