Role of nutritional status and nutritional support in outcome of hepatitis B virus-associated acute-on-chronic liver failure

doi:10.3748/wjg.v26.i29.4288

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Clinical and Translational Research

World J Gastroenterol. Aug 7, 2020; 26(29): 4288-4301
Published online Aug 7, 2020. doi: 10.3748/wjg.v26.i29.4288

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Figure 3 Difference in triceps skinfold thickness and subjective global assessment score. A: Patients with hepatitis B virus-associated acute-on-chronic liver failure (HBV-ACLF) had a higher subjective global assessment score; B: Patients with HBV-ACLF had a lower triceps skinfold thickness. SGA: Subjective global assessment; HBV-ACLF: Hepatitis B virus-associated acute-on-chronic liver failure.

Citation: Chang Y, Liu QY, Zhang Q, Rong YM, Lu CZ, Li H. Role of nutritional status and nutritional support in outcome of hepatitis B virus-associated acute-on-chronic liver failure. World J Gastroenterol 2020; 26(29): 4288-4301
URL: https://www.wjgnet.com/1007-9327/full/v26/i29/4288.htm
DOI: https://dx.doi.org/10.3748/wjg.v26.i29.4288