Copyright
©The Author(s) 2020.
World J Gastroenterol. Jul 7, 2020; 26(25): 3673-3685
Published online Jul 7, 2020. doi: 10.3748/wjg.v26.i25.3673
Published online Jul 7, 2020. doi: 10.3748/wjg.v26.i25.3673
Groups | CagA | VacA | UreA | UreB |
NAG, n = 140 | 89 (63.6) | 82 (55.6) | 93 (66.4) | 138 (98.6) |
NAGE, n = 75 | 45 (60.0) | 36 (48.0) | 44 (58.7) | 74 (98.7) |
PU, n = 85 | 65 (76.5) | 57 (67.0) | 67 (78.8) | 83 (97.6) |
CAG, n = 64 | 51 (79.7) | 43 (67.2) | 49 (76.6) | 64 (100.0) |
GC, n = 38 | 32 (84.2) | 28 (73.7) | 31 (81.6) | 38 (100.0) |
Total, n = 402 | 282 (70.1) | 249 (61.9) | 284 (70.6) | 397 (98.8) |
- Citation: Yuan L, Zhao JB, Zhou YL, Qi YB, Guo QY, Zhang HH, Khan MN, Lan L, Jia CH, Zhang YR, Ding SZ. Type I and type II Helicobacter pylori infection status and their impact on gastrin and pepsinogen level in a gastric cancer prevalent area. World J Gastroenterol 2020; 26(25): 3673-3685
- URL: https://www.wjgnet.com/1007-9327/full/v26/i25/3673.htm
- DOI: https://dx.doi.org/10.3748/wjg.v26.i25.3673