Copyright
©The Author(s) 2020.
World J Gastroenterol. Apr 14, 2020; 26(14): 1601-1612
Published online Apr 14, 2020. doi: 10.3748/wjg.v26.i14.1601
Published online Apr 14, 2020. doi: 10.3748/wjg.v26.i14.1601
Figure 1 The number of polypoid lesions per animal in the small bowel was reduced in the enriched compared to the standard diet group.
A: Number of small bowel solid lesions (mean ± SD/animal) in ApcMin/+ mice assuming standard or enriched diet; B: Autopsy macroscopic picture of murine intestine in standard diet (above) and enriched diet (below). Intestinal polypoid lesions are magnified in boxes and highlighted by arrows.
- Citation: Girardi B, Pricci M, Giorgio F, Piazzolla M, Iannone A, Losurdo G, Principi M, Barone M, Ierardi E, Di Leo A. Silymarin, boswellic acid and curcumin enriched dietetic formulation reduces the growth of inherited intestinal polyps in an animal model. World J Gastroenterol 2020; 26(14): 1601-1612
- URL: https://www.wjgnet.com/1007-9327/full/v26/i14/1601.htm
- DOI: https://dx.doi.org/10.3748/wjg.v26.i14.1601