Copyright
©The Author(s) 2019.
World J Gastroenterol. May 14, 2019; 25(18): 2204-2216
Published online May 14, 2019. doi: 10.3748/wjg.v25.i18.2204
Published online May 14, 2019. doi: 10.3748/wjg.v25.i18.2204
Figure 1 Richness and diversity in the mucosa-associated microbiota of the patients with Crohn’s disease and healthy controls before and after induction of remission.
A: The number of observed species was 388.26 ± 94.22 in the Before group, 475.03 ± 96.01 in the After group and 547.85 ± 52.85 in the healthy controls (HC) group. The Chao1 index was 617.78 ± 161.04 in the Before group, 771.40 ± 146.62 in the After group and 864.08 ± 91.59 in the HC group; B: Plots shown were generated using the weighted version of the UniFrac-based Principal coordinate analysis. Samples from After group (green triangle) clustered separately from Before group (blue circle) while got close to the HC group (red square). HC: Healthy controls.
- Citation: He C, Wang H, Liao WD, Peng C, Shu X, Zhu X, Zhu ZH. Characteristics of mucosa-associated gut microbiota during treatment in Crohn’s disease. World J Gastroenterol 2019; 25(18): 2204-2216
- URL: https://www.wjgnet.com/1007-9327/full/v25/i18/2204.htm
- DOI: https://dx.doi.org/10.3748/wjg.v25.i18.2204