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©The Author(s) 2019.
World J Gastroenterol. Mar 14, 2019; 25(10): 1248-1258
Published online Mar 14, 2019. doi: 10.3748/wjg.v25.i10.1248
Published online Mar 14, 2019. doi: 10.3748/wjg.v25.i10.1248
Table 2 Color differences between cancer and non-cancer areas in white light imaging and linked color imaging
WLI | LCI | P value | |
Color differences ΔE1 [median (min-max)] | 18.6 (5.1-38.4) | 29.4 (9.4-63.9) | < 0.0001 |
Elevated | 15.0 (5.8-34.4) | 28.5 (11.0-40.2) | 0.0327 |
Flat and depressed | 20.6 (5.1-38.4) | 30.9 (9.4-63.9) | < 0.0001 |
- Citation: Fujiyoshi T, Miyahara R, Funasaka K, Furukawa K, Sawada T, Maeda K, Yamamura T, Ishikawa T, Ohno E, Nakamura M, Kawashima H, Nakaguro M, Nakatochi M, Hirooka Y. Utility of linked color imaging for endoscopic diagnosis of early gastric cancer. World J Gastroenterol 2019; 25(10): 1248-1258
- URL: https://www.wjgnet.com/1007-9327/full/v25/i10/1248.htm
- DOI: https://dx.doi.org/10.3748/wjg.v25.i10.1248