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©The Author(s) 2018.
World J Gastroenterol. Aug 14, 2018; 24(30): 3448-3461
Published online Aug 14, 2018. doi: 10.3748/wjg.v24.i30.3448
Published online Aug 14, 2018. doi: 10.3748/wjg.v24.i30.3448
Table 2 Metabolites detected in the tongue coatings
Metabolites | Formula | Rt (min) | Type | KEGG compounds | VIP | P (corr) | CHB VS H | Healthy | CHBWhite tongue coating | CHBYellow tongue coating | |
P value | FC | ||||||||||
L-Proline | C5H9NO2 | 83.3392 | [M+H]+ | C00148 | 1.04 | -0.68 | 0.134 | 1.473 | 1.01 (0.13-12) | 3 (0.16-20.14) | 3.88 (0.09-15.28) |
L-Valine | C5H11NO2 | 120.7915 | [M+H]+ | C00183 | 1.07 | -0.76 | 0.081 | 1.608 | 2.92 (0.82-17.97) | 3.98 (1.13-38.65) | 7.44 (1.08-31.3) |
L-Isoleucine | C6H13NO2 | 194.3545 | [M+H]+ | C00123 | 1.15 | -0.81 | 0.069 | 1.641 | 5.55 (0.43-30.81) | 7.23 (1.23-58.36) | 13.28 (0.22-45.18) |
L-Leucine | C6H13NO2 | 212.576 | [M+H]+ | C00123 | 1.07 | -0.81 | 0.029 | 1.715 | 8.9 (0.02-44.58) | 14.65 (2.89-84.8) | 21.6 (0.44-61.98) |
Hypoxanthine | C5H4N4O | 154.305 | [M+H]+ | C00262 | 1.07 | -0.80 | 0.039 | 2.218 | 0.42 (0.01-6.93) | 1.31 (0.05-17.87) | 2.46 (0.01-14.33) |
Urocanic acid | C6H6N2O2 | 132.3225 | [M+H]+ | C00785 | 1.00 | -0.78 | 0.044 | 2.587 | 0.62 (0.07-4.46) | 0.93 (0.08-12.84) | 1.93 (0.08-13.92) |
L-Lysine | C6H14N2O2 | 64.124 | [M+H]+ | C00047 | 1.01 | -0.72 | 0.683 | 1.510 | 0.08 (0.05-0.28) | 0.08 (0.03-0.81) | 0.08 (0.03-0.65) |
Glutamate | C5H9NO4 | 76.6581 | [M+H]+ | C00025 | 1.04 | -0.75 | 0.159 | 1.955 | 0.14 (0.02-1.17) | 0.2 (0-2.99) | 0.39 (0-2.52) |
Methionine | C5H11NO2S | 131.208 | [M+H]+ | C00073 | 1.16 | -0.80 | 0.144 | 1.543 | 1.08 (0.01-7.21) | 1.74 (0.13-10.21) | 2.26 (0-9.75) |
Xanthine | C5H4N4O2 | 183.102 | [M+H]+ | C00385 | 1.01 | -0.73 | 0.151 | 2.058 | 0.09 (0-2.91) | 0.24 (0-4.93) | 0.47 (0-4.75) |
L-Phenylalanine | C9H11NO2 | 277.369 | [M+H]+ | C00079 | 1.17 | -0.82 | 0.069 | 1.534 | 6.72 (0.83-24.15) | 11.07 (1.84-51.35) | 13.1 (0.31-36.18) |
Glycyl-Valine | C7H14N2O3 | 205.364 | [M+H]+ | 1.07 | -0.70 | 0.078 | 1.548 | 0.07 (0-1.1) | 0.15 (0-0.84) | 0.19 (0-1.38) | |
Citrulline | C6H13N3O3 | 77.3246 | [M+H]+ | C00327 | 1.16 | -0.74 | 0.216 | 1.486 | 0.12 (0-1.28) | 0.14 (0.01-1.7) | 0.3 (0-1.38) |
L-Tyrosine | C9H11NO3 | 204.441 | [M+H]+ | C00082 | 1.17 | -0.81 | 0.095 | 1.512 | 2.63 (0.33-11.35) | 4.36 (0.71-22.15) | 5.67 (0.1-16.28) |
Benzophenone | C13H10O | 882.111 | [M+H]+ | C06354 | 1.19 | 0.81 | < 0.001 | 0.752 | 0.25 (0.16-0.3) | 0.19 (0.1-0.3) | 0.18 (0.07-0.25) |
L-Tryptophan | C11H12N2O2 | 338.856 | [M+H]+ | C00078 | 1.03 | -0.74 | 0.23 | 1.940 | 0.57 (0.09-3.63) | 0.74 (0.07-12.67) | 1.11 (0.1-9.81) |
12-Hydroxylauric acid | C12H24O3 | 906.316 | [M+H]+ | C08317 | 1.12 | 0.72 | < 0.001 | 0.697 | 10.81 (8.25-16.18) | 7.3 (0.08-12.49) | 7.61 (0.08-14.08) |
N-Acetyl-D-glucosamine | C8H15NO6 | 82.3978 | [M+H]+ | C03878 | 1.02 | -0.39 | 0.936 | 0.942 | 0.04 (0-0.46) | 0.07 (0-0.34) | 0.07 (0-0.44) |
L-cystathionine | C7H14N2O4S | 836.2685 | [M+H]+ | C02291 | 1.10 | 0.67 | 0.24 | 0.919 | 0.48 (0.31-0.79) | 0.48 (0.2-0.81) | 0.43 (0.22-0.66) |
S-adenosyl-L-methionine | C15H22N6O5S | 66.1963 | [M+H]+ | C00019 | 1.02 | 0.79 | 0.029 | 0.888 | 9.98 (8.09-12.77) | 9.2 (4.71-12.09) | 8.58 (4.98-14.58) |
Guanosine | C10H13N5O5 | 230.687 | [M+H]- | C00387 | 1.01 | 0.02 | 0.824 | 0.763 | 3.02 (0.55-14.19) | 2.98 (0-10.27) | 3.52 (0-10.89) |
- Citation: Zhao Y, Mao YF, Tang YS, Ni MZ, Liu QH, Wang Y, Feng Q, Peng JH, Hu YY. Altered oral microbiota in chronic hepatitis B patients with different tongue coatings. World J Gastroenterol 2018; 24(30): 3448-3461
- URL: https://www.wjgnet.com/1007-9327/full/v24/i30/3448.htm
- DOI: https://dx.doi.org/10.3748/wjg.v24.i30.3448