Organization of future training in bariatric gastroenterology

doi:10.3748/wjg.v23.i35.6371

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 23, Issue 35

This Article

Academic Content and Language Evaluation of This Article

CrossCheck and Google Search of This Article

Academic Rules and Norms of This Article

Citation of this article

Corresponding Author of This Article

Research Domain of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

Total Article Views (9912)

All Articles published online

The chart showing PDF series, WORD series, HTML series, Figures (1-1) series, Tables (1-4) series.

Item

Count

PDF

519

WORD

265

HTML

4460

Figures (1-1)

255

Tables (1-4)

223

Sum=5722

Featured Article

The chart showing Browse series, Download series.

Item

Count

Browse

595

Download

816

Sum=1411

Publishing Process of This Article

Item

Count

Browse

1200

Download

1579

Sum=2779

Sep 21, 2017 (publication date) through Nov 26, 2024

Times Cited of This Article

Times Cited (4)

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Editorial

World J Gastroenterol. Sep 21, 2017; 23(35): 6371-6378
Published online Sep 21, 2017. doi: 10.3748/wjg.v23.i35.6371

Table 1 Obesity defined by body mass index

BMI (kg/m²)	Definition	Obesity class
18.5-24.9	Normal
25-29.9	Overweight
30-34.9	Obesity	I
35-39.9	Obesity	II
40.0-	Obesity	III

BMI: Body mass index.

Citation: Koch TR, Shope TR, Gostout CJ. Organization of future training in bariatric gastroenterology. World J Gastroenterol 2017; 23(35): 6371-6378
URL: https://www.wjgnet.com/1007-9327/full/v23/i35/6371.htm
DOI: https://dx.doi.org/10.3748/wjg.v23.i35.6371