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©The Author(s) 2017.
World J Gastroenterol. Jul 7, 2017; 23(25): 4604-4614
Published online Jul 7, 2017. doi: 10.3748/wjg.v23.i25.4604
Published online Jul 7, 2017. doi: 10.3748/wjg.v23.i25.4604
Figure 1 The main biosynthetic pathway of saturated (SFAs) and monounsaturated (MUFAs) fatty acids.
- Citation: Pironi L, Guidetti M, Verrastro O, Iacona C, Agostini F, Pazzeschi C, Sasdelli AS, Melchiorre M, Ferreri C. Functional lipidomics in patients on home parenteral nutrition: Effect of lipid emulsions. World J Gastroenterol 2017; 23(25): 4604-4614
- URL: https://www.wjgnet.com/1007-9327/full/v23/i25/4604.htm
- DOI: https://dx.doi.org/10.3748/wjg.v23.i25.4604