Copyright
©The Author(s) 2017.
World J Gastroenterol. Jun 28, 2017; 23(24): 4454-4461
Published online Jun 28, 2017. doi: 10.3748/wjg.v23.i24.4454
Published online Jun 28, 2017. doi: 10.3748/wjg.v23.i24.4454
Good | Fair | Poor | P value | |||
Male | Age ≤ 49 | PEG | 22 | 9 | 2 | 0.30 |
NaP | 15 | 14 | 1 | |||
Age ≥ 50 | PEG | 17 | 9 | 0 | 0.22 | |
NaP | 11 | 10 | 2 | |||
Female | Age ≤ 49 | PEG | 13 | 3 | 1 | 0.07 |
NaP | 7 | 9 | 1 | |||
Age ≥ 50 | PEG | 20 | 1 | 1 | 0.01 | |
NaP | 14 | 11 | 0 |
- Citation: Ako S, Takemoto K, Yasutomi E, Sakaguchi C, Murakami M, Sunami T, Oka S, Kenta H, Okazaki N, Baba Y, Yamasaki Y, Asato T, Kawai D, Takenaka R, Tsugeno H, Hiraoka S, Kato J, Fujiki S. Comparing reduced-dose sodium phosphate tablets to 2 L of polyethylene glycol: A randomized study. World J Gastroenterol 2017; 23(24): 4454-4461
- URL: https://www.wjgnet.com/1007-9327/full/v23/i24/4454.htm
- DOI: https://dx.doi.org/10.3748/wjg.v23.i24.4454