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©The Author(s) 2017.
World J Gastroenterol. Apr 28, 2017; 23(16): 2912-2927
Published online Apr 28, 2017. doi: 10.3748/wjg.v23.i16.2912
Published online Apr 28, 2017. doi: 10.3748/wjg.v23.i16.2912
Figure 5 Effect of Cortex Dictamni aqueous extract on antioxidant markers and lipid peroxidation in the liver of rats with CCl4-induced liver damage.
A: Superoxide dismutase; B: Catalase; C: Glutathione peroxidase; D: Glutathione; E: Malondialdehyde. The values represent the mean ± SD with n = 6 animals in each sex group. Statistically significant differences are indicated with asterisks. aP < 0.05, bP < 0.01 vs the control group; cP < 0.05, dP < 0.01, vs CCl4 group. Group I: Control; Group II: Control + CDAE 320 mg/kg; Group III: CCl4; Group IV: CCl4 + silymarin 100 mg/kg; Group V: CCl4 + CDAE 80 mg/kg; Group VI: CCl4 + CDAE 160 mg/kg; Group VII: CCl4 + CDAE 320 mg/kg. CDAE: Cortex Dictamni aqueous extract.
- Citation: Li L, Zhou YF, Li YL, Wang LL, Arai H, Xu Y. In vitro and in vivo antioxidative and hepatoprotective activity of aqueous extract of Cortex Dictamni. World J Gastroenterol 2017; 23(16): 2912-2927
- URL: https://www.wjgnet.com/1007-9327/full/v23/i16/2912.htm
- DOI: https://dx.doi.org/10.3748/wjg.v23.i16.2912