Copyright
©The Author(s) 2017.
World J Gastroenterol. Mar 14, 2017; 23(10): 1881-1890
Published online Mar 14, 2017. doi: 10.3748/wjg.v23.i10.1881
Published online Mar 14, 2017. doi: 10.3748/wjg.v23.i10.1881
Variable (units; normal range) | Total (n = 146) |
Gender (%; males) | 54.1 |
Nutrition habits (score) | 4.73 ± 1.45 |
BMI (kg/m2; 20-25) | 31.56 ± 4.62 |
Age (yr) | 47.76 ± 11.68 |
Education (%; high school and above) | 66.7 |
Smoking (%; current smoker) | 12.3 |
Time since diagnosis (%; one year or less) | 36.0 |
HOMA-IR (score) | 6.10 ± 2.79 |
HbA1C (%; 3.9-6) | 5.65 ± 0.46 |
AST (U/L; 5-40) | 32.66 ± 14.95 |
Glucose (mg/dL; 70-110) | 85.62 ± 10.63 |
ALT (U/L; 5-39) | 50.16 ± 34.12 |
GGT (U/L; 6-28) | 48.29 ± 50.60 |
Albumin (g/L; 35-50) | 45.05 ± 2.75 |
Total Cholesterol (mg/dL; 150-200) | 187.97 ± 38.08 |
Ferritin (ng/mL; 7.1-151) | 148.77 ± 129.31 |
Metabolic syndrome (%) | 28.7 |
Lipid-lowering medications (%) | 28.8 |
Antihypertensive medications (%) | 20.5 |
- Citation: Zelber-Sagi S, Bord S, Dror-Lavi G, Smith ML, Towne Jr SD, Buch A, Webb M, Yeshua H, Nimer A, Shibolet O. Role of illness perception and self-efficacy in lifestyle modification among non-alcoholic fatty liver disease patients. World J Gastroenterol 2017; 23(10): 1881-1890
- URL: https://www.wjgnet.com/1007-9327/full/v23/i10/1881.htm
- DOI: https://dx.doi.org/10.3748/wjg.v23.i10.1881