Copyright
©The Author(s) 2016.
World J Gastroenterol. Mar 7, 2016; 22(9): 2811-2817
Published online Mar 7, 2016. doi: 10.3748/wjg.v22.i9.2811
Published online Mar 7, 2016. doi: 10.3748/wjg.v22.i9.2811
Table 2 Logistic regression models of association of risk factors with esophageal cancer
Risk factor | Odds ratio | 95%CI | P value |
Isoprostane excretion (log) | 2.35 | 1.19-4.65 | 0.014 |
Current/former smoker vs never | 11.24 | 1.37-92.40 | 0.024 |
Current/former alcohol use vs never | 2.49 | 0.744-8.34 | 0.140 |
HIV seropositive | 3.450 | 0.656-18.14 | 0.140 |
Total fruits | 0.761 | 0.542-1.07 | 0.110 |
Total vegetables | 0.917 | 0.822-1.02 | 0.120 |
Total fish | 0.364 | 0.108-1.23 | 0.100 |
Total animal products | 0.555 | 0.162-1.90 | 0.350 |
Total insects | 4.220 | 0.463-38.42 | 0.200 |
- Citation: Asombang AW, Kayamba V, Lisulo MM, Trinkaus K, Mudenda V, Sinkala E, Mwanamakondo S, Banda T, Soko R, Kelly P. Esophageal squamous cell cancer in a highly endemic region. World J Gastroenterol 2016; 22(9): 2811-2817
- URL: https://www.wjgnet.com/1007-9327/full/v22/i9/2811.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i9.2811