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©The Author(s) 2016.
World J Gastroenterol. Dec 21, 2016; 22(47): 10440-10449
Published online Dec 21, 2016. doi: 10.3748/wjg.v22.i47.10440
Published online Dec 21, 2016. doi: 10.3748/wjg.v22.i47.10440
Table 2 Characteristics of patients who received hemodialysis
Age (yr) | 68.8 ± 11.2 |
Male/female (n/n) | 68/40 |
Duration of hemodialysis (yr) | 8.7 ± 8.6 |
Body weight (kg) | 51.4 ± 11.4 |
Body mass index (kg/m2) | 20.2 ± 3.5 |
Albumin (g/dL) | 3.4 ± 0.4 |
Total cholesterol (mg/dL) | 159.5 ± 36.4 |
Cholinesterase (U/L) | 230.3 ± 87.2 |
Infection of H. pylori: non/past/present | 29/30/49 |
Acyl-ghrelin (fmol/mL) | 25.9 ± 19.8 |
Desacyl-ghrelin (fmol/mL) | 256.2 ± 158.4 |
Pepsinogen I (ng/mL) | 349.9 ± 294.5 |
Pepsinogen II (ng/mL) | 43.5 ± 32.3 |
Pepsinogen I/II ratio | 8.3 ± 4.7 |
- Citation: Ichikawa H, Sugimoto M, Sakao Y, Sahara S, Ohashi N, Kato A, Sugimoto K, Furuta T, Andoh A, Sakao T, Yasuda H. Relationship between ghrelin, Helicobacter pylori and gastric mucosal atrophy in hemodialysis patients. World J Gastroenterol 2016; 22(47): 10440-10449
- URL: https://www.wjgnet.com/1007-9327/full/v22/i47/10440.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i47.10440