Copyright
©The Author(s) 2016.
World J Gastroenterol. Nov 28, 2016; 22(44): 9706-9717
Published online Nov 28, 2016. doi: 10.3748/wjg.v22.i44.9706
Published online Nov 28, 2016. doi: 10.3748/wjg.v22.i44.9706
Figure 2 Galectin-3 and IL-33/ST2 axis in diet-induced steatohepatitis.
Increased liver steatosis, but attenuated inflammation and fibrosis, in Galectin-3 knockout mice fed high-fat diet compared to diet matched C57Bl/6 wild-type mice (left panel). Decreased liver steatosis, inflammation and fibrosis in ST2 knockout mice fed high-fat diet compared to diet matched BALB/c wild-type mice.
- Citation: Pejnovic N, Jeftic I, Jovicic N, Arsenijevic N, Lukic ML. Galectin-3 and IL-33/ST2 axis roles and interplay in diet-induced steatohepatitis. World J Gastroenterol 2016; 22(44): 9706-9717
- URL: https://www.wjgnet.com/1007-9327/full/v22/i44/9706.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i44.9706