Copyright
©The Author(s) 2016.
World J Gastroenterol. Jul 28, 2016; 22(28): 6416-6423
Published online Jul 28, 2016. doi: 10.3748/wjg.v22.i28.6416
Published online Jul 28, 2016. doi: 10.3748/wjg.v22.i28.6416
Maintain a healthy lifestyle |
Stop smoking |
Perform regular physical exercise |
Weight control |
Blood pressure |
< 140/90 mmHg (if there are no other associated risk factors) |
< 130/80 mmHg (if diabetes, kidney failure or established cardiovascular disease) |
Fasting blood glucose levels: 80-130 mg/dL |
Post-prandial levels:140-180 mg/dL |
Glycated haemoglobin < 6.5%-7.0% |
LDL cholesterol level |
< 130 mg/dL (if no cardiovascular risk) |
< 115 mg/dL (if moderate cardiovascular risk) |
< 110 mg/dL (if high cardiovascular risk) |
- Citation: Jiménez-Pérez M, González-Grande R, Omonte Guzmán E, Amo Trillo V, Rodrigo López JM. Metabolic complications in liver transplant recipients. World J Gastroenterol 2016; 22(28): 6416-6423
- URL: https://www.wjgnet.com/1007-9327/full/v22/i28/6416.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i28.6416