Copyright
©The Author(s) 2016.
World J Gastroenterol. Mar 14, 2016; 22(10): 2960-2970
Published online Mar 14, 2016. doi: 10.3748/wjg.v22.i10.2960
Published online Mar 14, 2016. doi: 10.3748/wjg.v22.i10.2960
Figure 2 Biochemical parameter changes in serum of mice with chronic pancreatitis induced DBTC-induced by Dibutyltin Dichloride joint Ethanol drinking at the indicated time.
A: Amylase activity (U/L); B: Level of bilirubin (mmol/L); C: Concentration of hyaluronic acid (μg/L). Values are shown as mean ± SD (n = 8). Results are expressed as mean ± SD compared with control; aP < 0.05 vs control.
- Citation: Zhang H, Liu B, Xu XF, Jiang TT, Zhang XQ, Shi YL, Chen Y, Liu F, Gu J, Zhu LJ, Wu N. Pathophysiology of chronic pancreatitis induced by dibutyltin dichloride joint ethanol in mice. World J Gastroenterol 2016; 22(10): 2960-2970
- URL: https://www.wjgnet.com/1007-9327/full/v22/i10/2960.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i10.2960