Crude extract of maggots: Antibacterial effects against Escherichia coli, underlying mechanisms, separation and purification

doi:10.3748/wjg.v21.i5.1510

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Feb 7, 2015 (publication date) through Oct 19, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Feb 7, 2015; 21(5): 1510-1517
Published online Feb 7, 2015. doi: 10.3748/wjg.v21.i5.1510

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Figure 2 Determination of the effects of different concentrations of the crude extract of maggots on bacterial membrane permeability by fluorescence probe technique. Antibiotic, crude extract, unit: mg/mL; bacteria: 1 × 10⁸ CFU/mL.

Citation: Ge QS, Zhang HM, Liu X, Wang SY, Lv DC, Li XD. Crude extract of maggots: Antibacterial effects against Escherichia coli, underlying mechanisms, separation and purification. World J Gastroenterol 2015; 21(5): 1510-1517
URL: https://www.wjgnet.com/1007-9327/full/v21/i5/1510.htm
DOI: https://dx.doi.org/10.3748/wjg.v21.i5.1510