Copyright
©The Author(s) 2015.
World J Gastroenterol. Nov 21, 2015; 21(43): 12457-12467
Published online Nov 21, 2015. doi: 10.3748/wjg.v21.i43.12457
Published online Nov 21, 2015. doi: 10.3748/wjg.v21.i43.12457
Contents, g/100 g | Normal diet | BS low | BS middle | BS high |
Casein | 25.00 | 25.00 | 25.00 | 25.00 |
Corn starch | 40.25 | 39.83 | 39.41 | 38.56 |
Sucrose | 20.00 | 20.00 | 20.00 | 20.00 |
Corn oil | 5.00 | 5.00 | 5.00 | 5.00 |
Mineral mix1 | 3.50 | 3.50 | 3.50 | 3.50 |
Vitamin mix1 | 1.00 | 1.00 | 1.00 | 1.00 |
Choline bitartrate | 0.25 | 0.25 | 0.25 | 0.25 |
Cellulose | 5.00 | 5.00 | 5.00 | 5.00 |
BS extract | 0.00 | 0.42 | 0.84 | 1.69 |
Glucoraphanin | 0.00 | 0.063 | 0.13 | 0.25 |
- Citation: Kikuchi M, Ushida Y, Shiozawa H, Umeda R, Tsuruya K, Aoki Y, Suganuma H, Nishizaki Y. Sulforaphane-rich broccoli sprout extract improves hepatic abnormalities in male subjects. World J Gastroenterol 2015; 21(43): 12457-12467
- URL: https://www.wjgnet.com/1007-9327/full/v21/i43/12457.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i43.12457