Ameliorative effects of lutein on non-alcoholic fatty liver disease in rats

Figure 1 Changes in the basic physiological and biochemical responses of rats fed a high-fat diet. The normal diet (ND) group (n = 8) was fed a standard diet and the high fat diet (HFD) group (n = 32) was fed a HFD for 10 d. The basic indicators included changes in body weight gain (A), energy efficiency (B), serum total cholesterol (TC) (C), and triglyceride (TG) (D). ^aP < 0.05, ^bP < 0.01 vs ND group.