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©The Author(s) 2015.
World J Gastroenterol. May 28, 2015; 21(20): 6246-6251
Published online May 28, 2015. doi: 10.3748/wjg.v21.i20.6246
Published online May 28, 2015. doi: 10.3748/wjg.v21.i20.6246
Table 6 Results of receiver-operator characteristic analysis
| AUC | Threshold value | Sensitivity | Specificity | |
| Hb | 0.61894 | 8.7 (g/dL) | 42.7% | 80.7% |
| TP | 0.71197 | 6.3 (g/dL) | 62.8% | 81.3% |
| LDH | 0.71515 | 191 (IU/L) | 64.4% | 77.32% |
| BUN | 0.61459 | 21 (mg/dL) | 36.4% | 93.0% |
- Citation: Tomizawa M, Shinozaki F, Hasegawa R, Shirai Y, Motoyoshi Y, Sugiyama T, Yamamoto S, Ishige N. Laboratory test variables useful for distinguishing upper from lower gastrointestinal bleeding. World J Gastroenterol 2015; 21(20): 6246-6251
- URL: https://www.wjgnet.com/1007-9327/full/v21/i20/6246.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i20.6246