Copyright
©The Author(s) 2015.
World J Gastroenterol. May 7, 2015; 21(17): 5372-5381
Published online May 7, 2015. doi: 10.3748/wjg.v21.i17.5372
Published online May 7, 2015. doi: 10.3748/wjg.v21.i17.5372
Ref. | Study design | Study population | Dose and type of fiber | Study duration | SIGN category | Jadad score |
Dobb et al[24], 1990 | Double-blind RCT | 91 adult patients in ICU, The Royal Perth Hospital, Australia | Soy polysaccharide, 21 g/L | Max of 18 d/discharge ICU | High quality | 4 |
Shankardass et al[25], 1990 | Double-blind, cross-over RCT | 28 long-term EN patients, Multicenter: Chedoke-McMaster Hospital, Queen Elizabeth Hospital, Riverdale Hospital, Sunnybrook Medical Centre, University of Toronto, Toronto, Ontario, Canada | Soy polysaccharide, 12.8 g/1000 kcal | 12 wk | Acceptable | 3 |
Guenter et al[26], 1991 | Non-RCT | 100 ICU patients, Graduate Hospital Pennsylvania, United States | Soy polysaccharide, 14.4 g/L | Not mentioned | Acceptable | 0 |
de Kruif et al[27], 1993 | RCT | 60 surgical patients, University Hospital, Netherlands | Soy polysaccharide, 20 g/L | 5 d | Acceptable | 3 |
Collier et al[28], 1994 | Pre-post observational study | 57 surgical patients, Regional Medical Centre, Memphis Tennessee, United States | Soy polysaccharide, 21 g/L | Not mentioned | NA | 0 |
Homann et al[29], 1994 | Double-blind RCT | 100 surgical and medical patients, Germany | Partially hydrolyzed guar gum, 20 g/L | 10 d | Acceptable | 2 |
Zarling et al[30], 1994 | Cross-over RCT | 10 recovering stroke patients, Extended Care facilities, Hines VA Hospital, Illinois, United States | Oat and soy fiber, 14.4 g/L | 23 d | Acceptable | 2 |
Reese et al[31], 1996 | Double-blind RCT | 80 surgical patients (head and neck cancer), University of Iowa Hospital, United States | Soy polysaccharide, 7 or 14 g/L | Until patient changed to oral/discharged | High quality | 5 |
Heather et al[32], 1991 | RCT | 49 mixed wards patients, Portland Veterans Affairs Medical Centre, Portland, United States | Psyllium, 15 g/d | 6 d | Acceptable | 2 |
Belknap et al[33], 1997 | RCT | 60 medical, surgical, and ICU patients, Department of Veterans Affairs Medical Center, Oklahoma, United States | Psyllium hydrophilic mucilloids, 14 g/d | 7 d | Acceptable | 3 |
Sobotka et al[34], 1997 | Single-blind, pre-post single group trial | 9 patients, Charles University, Hradec Krdlove, Czech Republic | Inulin 15 g/L | 2 wk | Acceptable | 0 |
Emery et al[35], 1997 | RCT | 31 ICU patients, Pennsylvania Hospital, United States | Banana flakes, 1.5 g/d | 7 d | Acceptable | 0 |
Khalil et al[36], 1998 | Single-blind RCT | 16 surgical patients, National University Hospital, Singapore | Oat and soy polysaccharides, 14.4 g/L | 10 d | Acceptable | 2 |
Cockram et al[37], 1998 | Single-blind RCT | 79 hemodialysis patients from three outpatients hemodialysis clinics, United States | FOS, 15.4 g/L | 3 wk | Acceptable | 2 |
Schultz et al[38], 2000 | Double-blind, 2 × 2 factorial RCT | 44 critically ill patients, Maine Medical Center, Portland, United States | Mixed fiber1 and pectin, up to 17 g/d, inclusive of 10 g/L FOS | 9 d | High quality | 4 |
Spapen et al[39], 2001 | Double-blind, RCT | 25 critically ill patients, Academic Hospital, Vrije, Brussels, Belgium | Partially hydrolyzed guar gum, 22 g/L | 21 d/withdrawal of EN | High quality | 4 |
Nakao et al[40], 2002 | Pre-post single group trial | 20 geriatric patients, Nagoya University Hospital, Japan | Galactomannan, 7-28 g/d | 6 wk | Acceptable | 0 |
Rushdi et al[41], 2004 | Double-blind RCT | 20 critically ill patients, Teaching Hospital, Cairo University, Egypt | Guar gum, 22 g/L | 4 d | High quality | 5 |
Vandewoude et al[42], 2005 | RCT | 172 geriatric patients, Universitair Centrum Geriatrie, Belgium | Mixed fiber2, 30 g/d inclusive of inulin | Not mentioned, measured weekly | Acceptable | 1 |
Schneider et al[18], 2006 | Double-blind, cross-over, RCT | 15 long-term EN patients, University Hospital, Nice, France | Mixed fiber3, 15 g/L inclusive of 3.45 g/L of FOS | 5 wk | High quality | 3 |
Shimoni et al[43], 2007 | Non-RCT | 148 elderly patients from general internal medicine wards, Gastroenterology Laniado Hospital, Natanyia, Ramat Aviv, Israel | Soy polysaccharides, 13.6 g/1000 kcal | 5 d | Acceptable | 1 |
Wierdsma et al[44], 2009 | Double-blind RCT | 19 patients, Outpatients Clinic of the VU University Medical Centre, Amsterdam, The Netherlands | Mixed fiber1, 17.6 g/L inclusive of 7 g of FOS | 8 wk | Acceptable | 3 |
Chittawatanarat et al[45], 2010 | Double-blind RCT | 34 septic patients in ICU, Maharaj Nakorn Chiang Mai Hospital, Thailand | Mixed fiber2, 15.1 g/L inclusive of 5.3 g of FOS | 14 d, ≥ 5 d | High quality | 4 |
Kato et al[46], 2012 | Pre-post single group trial | 15 patients from medical wards of Kameyama Kaisei Hospital, Japan | Psyllium, 5.2 g/d | 4 wk | Acceptable | 0 |
Bittencourt et al[47], 2012 | Sequential and observational study | 110 adult patients, São Joaquim Hospital of Beneficência Portuguesa, Brazil | Soluble and insoluble fiber3, 15 g/L | ≥ 5 d | NA | 0 |
Majid et al[17], 2013 | Double-blind RCT | 22 critically ill patients, Guy’s and St Thomas’ NHS Foundation Trust and King’s College Hospital NHS Foundation Trust, London, United Kingdom | Mixed fiber4, 15 g/L and additional 7 g/d oligofructose/inulin | 7-14 d | High quality | 5 |
- Citation: Kamarul Zaman M, Chin KF, Rai V, Majid HA. Fiber and prebiotic supplementation in enteral nutrition: A systematic review and meta-analysis. World J Gastroenterol 2015; 21(17): 5372-5381
- URL: https://www.wjgnet.com/1007-9327/full/v21/i17/5372.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i17.5372