Copyright
©The Author(s) 2015.
World J Gastroenterol. Apr 28, 2015; 21(16): 5009-5016
Published online Apr 28, 2015. doi: 10.3748/wjg.v21.i16.5009
Published online Apr 28, 2015. doi: 10.3748/wjg.v21.i16.5009
Characteristic | pH-POS | HE | FH | P value |
(n = 22) | (n = 34) | (n = 22) | ||
Age, yr | 54.8 ± 3.9 | 54.9 ± 2.6 | 57.7 ± 2.7 | 0.3 |
(26–80) | (21–86) | (29–76) | ||
Sex, male:female | 14:08 | 17:17 | 9:13 | 0.3 |
Body mass index, kg/m2 | 21.9 ± 3.5 | 22.0 ± 3.0 | 21.3 ± 2.7 | 0.6 |
Drinking | 8 (36.3) | 16 (47.0) | 8 (36.3) | 0.4 |
Smoking | 7 (31.8) | 10 (29.4) | 5 (22.7) | 0.7 |
Neuroticism (III or IV)1 | 4 (22.7) | 8 (23.5) | 5 (22.7) | 0.8 |
- Citation: Tamura Y, Funaki Y, Izawa S, Iida A, Yamaguchi Y, Adachi K, Ogasawara N, Sasaki M, Kaneko H, Kasugai K. Pathophysiology of functional heartburn based on Rome III criteria in Japanese patients. World J Gastroenterol 2015; 21(16): 5009-5016
- URL: https://www.wjgnet.com/1007-9327/full/v21/i16/5009.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i16.5009