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©The Author(s) 2015.
World J Gastroenterol. Apr 21, 2015; 21(15): 4715-4721
Published online Apr 21, 2015. doi: 10.3748/wjg.v21.i15.4715
Published online Apr 21, 2015. doi: 10.3748/wjg.v21.i15.4715
Table 2 Comparison of adverse events between antibiotic and control groups
Antibiotic group(n = 107) | Control group(n = 107) | P value1 | |
Clinical adverse events | |||
Abdominal pain | 3 | 16 | 0.002 |
Diarrhea | 2 | 10 | 0.017 |
Hematochezia | 4 | 6 | 0.517 |
Fever | 1 | 9 | 0.010 |
Leukocytosis | 2 | 12 | 0.006 |
Elevated CRP | 2 | 8 | 0.050 |
Blood culture (+) | 0 | 2 | 0.155 |
Hospital stay over 72 h | 6 | 21 | 0.002 |
- Citation: Zhang QS, Han B, Xu JH, Gao P, Shen YC. Antimicrobial prophylaxis in patients with colorectal lesions undergoing endoscopic resection. World J Gastroenterol 2015; 21(15): 4715-4721
- URL: https://www.wjgnet.com/1007-9327/full/v21/i15/4715.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i15.4715