Copyright
©The Author(s) 2015.
World J Gastroenterol. Jan 7, 2015; 21(1): 301-310
Published online Jan 7, 2015. doi: 10.3748/wjg.v21.i1.301
Published online Jan 7, 2015. doi: 10.3748/wjg.v21.i1.301
Name of fatty acid (μg/mL) | Before diet | After diet | P value | ||
Median (IQR) | Mean ± SD | Median (IQR) | Mean ± SD | ||
C12:0 (lauricacid) | 0.0037 (0.009) | 0.004 ± 0.00251 | 0.0023 (0.0012) | 0.0047 ± 0.002 | NS |
C14:0 (myristicacid) | 0.0323 (0.026) | 0.034 ± 0.016) | 0.0199 (0.0055) | 0.0337 ± 0.021 | NS |
C14:1 (palmitoleicacid) | 0.0017 (0.0009) | 0.0022 ± 0.0012 | 0.0011 (0.0006) | 0.0021 ± 0.0024 | NS |
C15:0 (pentadecanoate acid) | 0.0105 (0.0095) | 0.0021 ± 0.007 | 0.0058 (0.0045) | 0.0075 ± 0.001 | NS |
C16:0 (palmiticacid) | 0.9432 (0.3451) | 0.8542 ± 0.2357 | 0.623 (0.3112) | 0.7332 ± 0.3912 | NS |
C16:1 (palmitoleicacid) | 0.0919 (0.0343) | 0.0843 ± 0.0299 | 0.0444 (0.0157) | 0.0609 ± 0.0424 | P < 0.05 |
C17:0 (heptadecanoicacid) | 0.0129 (0.079) | 0.1105 ± 0.0898 | 0.0111 (0.0076) | 0.1014 ± 0.0732 | NS |
C18:0 (stearicacid) | 0.2653 (0.089) | 0.2712 ± 0.1792 | 0.2476 (0.1354) | 0.2412 ± 0.1277 | NS |
C18:1n-9 (oleic acid) | 0.7595 (0.3613) | 0.7568 ± 0.4556 | 0.4984 (0.2611) | 0.6265 ± 0.2341 | NS |
C18:1 (vaccenicacid) | 0.076 (0.0236) | 0.0665 ± 0.036 | 0.0553 (0.0217) | 0.0549 ± 0.04 | NS |
C18:2n6 (linoleicacid) | 0.8 (0.2755) | 0.7514 ± 0.356 | 0.5315 (0.19) | 0.6677 ± 0.3183 | NS |
C18:3n-6 (gamma linolenic acid) | 0.0094 (0.0052) | 0.0106 ± 0.0095 | 0.0073 (0.0026) | 0.0094 ± 0.0051 | NS |
C18:3n-3 (linolenicacid) | 0.0243 (0.0088) | 0.0236 ± 0.0137 | 0.0195 (0.0078) | 0.0225 ± 0.1647 | NS |
C18:4 (stearidonicacid) | 0.0056 (0.003) | 0.0052 ± 0.0032 | 0.0034 (0.041) | 0.0042 ± 0.0014 | NS |
C20:4 (arachidonicacid) | 0.1899 (0.0822) | 0.1720 ± 0.0924 | 0.1465 (0.0825) | 0.1564 ± 0.089 | NS |
C20:5 (eicosapentaenicacid) | 0.0284 (0.0109) | 0.0315 ± 0.009 | 0.0233 (0.0124) | 0.0249 ± 0.018 | NS |
C22:0 (behenicacid) | 0.0119 (0.0055) | 0.0147 ± 0.0083 | 0.0113 (0.0056) | 0.0107 ± 0.007 | NS |
C22:1n13 (erucate acid) | 0.0162 (0.0004) | 0.007 ± 0.002 | 0.0143 (0.0242) | 0.0102 ± 0.0032 | NS |
C23:0 (tricosanoicacid) | 0.0035 (0.0005) | 0.0324 ± 0.0017 | 0.0035 (0.0008) | 0.0033 ± 0.0016 | NS |
C22:4n6 (docosatetraenoate acid) | 0.0058 (0.0022) | 0.0056 ± 0.0038 | 0.0044 (0.0029) | 0.005 ± 0.0034 | NS |
C22:5w3 (docosapentaenate acid) | 0.0169 (0.0087) | 0.0172 ± 0.005 | 0.013 (0.0077) | 0.01615 ± 0.01 | NS |
C22: 6w3 (docosahexanoate acid) | 0.07 (0.038) | 0.0679 ± 0.0541 | 0.0695 (0.047) | 0.0585 ± 0.0222 | NS |
C24:1 (nervonicacid) | 0.003 (0.0029) | 0.0031 ± 0.0071 | 0.002 (0.0016) | 0.0024 ± 0.0011 | NS |
C26:0 (cerolicanid acid) | 0.0093 (0.0013) | 0.0091 ± 0.0042 | 0.0078 (0.005) | 0.0082 ± 0.0067 | NS |
- Citation: Maciejewska D, Drozd A, Ossowski P, Ryterska K, Jamioł-Milc D, Banaszczak M, Raszeja-Wyszomirska J, Kaczorowska M, Sabinicz A, Stachowska E. Fatty acid changes help to better understand regression of nonalcoholic fatty liver disease. World J Gastroenterol 2015; 21(1): 301-310
- URL: https://www.wjgnet.com/1007-9327/full/v21/i1/301.htm
- DOI: https://dx.doi.org/10.3748/wjg.v21.i1.301