Brief Article
Copyright ©2014 Baishideng Publishing Group Co.
World J Gastroenterol. Feb 14, 2014; 20(6): 1608-1613
Published online Feb 14, 2014. doi: 10.3748/wjg.v20.i6.1608
Table 2 Comparisons of pre-operation and post-operation serum levels of biomarkers between colorectal cancer patients and healthy controls (x bar ± s)
BiomarkerHealthy controls (n = 650)Pre-operation (n = 284)Post-operation (n = 331)
Insulin (μIU/mL)6.24 ± 4.709.82 ± 4.6719.971 ± 6.011
IGF-1 (ng/mL)136.73 ± 63.17200.16 ± 44.071209.84 ± 47.821
IGFBP-1 (ng/mL)10.97 ± 3.5812.23 ± 4.0312.34 ± 4.31
IGFBP-3 (μg/mL)9.24 ± 3.9126.47 ± 3.0537.05 ± 2.31
IGF-1/IGFBP-329.01 ± 10.00239.02 ± 16.35331.98 ± 13.49
Leptin (ng/mL)9.01 ± 4.9713.49 ± 8.35113.79 ± 8.351