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World J Gastroenterol. Dec 14, 2014; 20(46): 17686-17689
Published online Dec 14, 2014. doi: 10.3748/wjg.v20.i46.17686
Published online Dec 14, 2014. doi: 10.3748/wjg.v20.i46.17686
Figure 1 Duodenal biopsy specimens before (A) and 6 mo after (B) gluten-free diet in our patient with Selective IgM deficiency and seronegative celiac disease.
A subtotal villous atrophy with an almost flat mucosa is evident before, and complete villous restoration after the dietary therapy (HE: × 200).
- Citation: Montenegro L, Piscitelli D, Giorgio F, Covelli C, Fiore MG, Losurdo G, Iannone A, Ierardi E, Di Leo A, Principi M. Reversal of IgM deficiency following a gluten-free diet in seronegative celiac disease. World J Gastroenterol 2014; 20(46): 17686-17689
- URL: https://www.wjgnet.com/1007-9327/full/v20/i46/17686.htm
- DOI: https://dx.doi.org/10.3748/wjg.v20.i46.17686